At Summat To Ate, we're renowned for our unique hot rock experience where you become the master chef! This culinary adventure empowers you to cook your steak to your ideal doneness, tailoring it to your palate. Our cooking stone, crafted from volcanic rock, is heated in our specialized oven to a sizzling 440°C.
This guarantees your steak is cooked precisely to your liking, all while indulging in an incomparable interactive dining experience that highlights the finest local ingredients. If the hot rock isn't to your preference, there's no need to worry. We also offer an extensive a la carte menu packed with a diverse array of dishes to satiate all appetites.
Food was good and the service, excellent. We will eat here again.
Ray Haydock
1 week ago
Good thanks the food was really nice ?
Harriette Jane Woods
3 weeks ago
Fantastic
Jack Walsh
4 weeks ago
Good
Rob Gore
1 month ago
Lovely food, superb service
Sarah Kennett
1 month ago